---------- Recipe via UNREGISTERED Meal-Master (tm) v8.05 Title: First time chili (brenda's) Categories: Chili Yield: 1 Servings 2 lb Boneless stew (ground once) 2 Onions 1 Celery stalk 1/4 Bell pepper 2 tb Cooking oil 1 pk Lipton onion soup 14 1/2 oz Can stewed tomatoes 14 1/2 oz Can whole tomatoes 8 oz Can tomato sauce 32 oz Jar ragu sauce (chunky styl 2 Bay leaves; chili powder to Crab boil oil to taste; creo Garlic powder to taste note: the crab boil oil is liquid crab boil. Brown ground beef in large pot. Then add chili powder, creole seasoning, & garlic powder. In a skillet saute chopped onions, celery & bell pepper. Add sauteed seasoning to ground beef. Add tomatoes, tomato sauce, & onion soup. Add remaining ingredients, let simmer for 20 minutes or until done, Do not over cook. source is Brenda (last name unknown), a co-worker. This is her award winning chili. Typos by BUD WALL From: Mahlon Wall Date: 08-20-94 -----