Dave's Gourmet - other hot sauces
USA, California
![[IMAGE]](daves_gourmet_other_hot_rod_combustion_concoction_1927.gif)
Hot Rod Magazine Hot Sauce Combustion Concoction, 1927 Track Roadster (5 oz. / 142 g)
Tasted 1999
A mild sauce with a taste of chile peppers, garlic and vinegar.
A well balanced taste with a rather low heat level makes this sauce perfect for chile virgins.
Good with most kinds of food.
A one-serving-bottle.
![[IMAGE]](daves_gourmet_other_hot_rod_combustion_concoction_1934.gif)
Hot Rod Magazine Hot Sauce Combustion Concoction, 1934 3-window Coupe (5 oz. / 142 g)
Tasted 1999
A medium hot sauce with a taste of vinegar, herbs, garlic and chile peppers.
A taste with good harmony between all ingredients. Good with most kinds of food.
A one-serving-bottle.
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