Outerbridge Peppers Ltd.
Bermuda
![[IMAGE]](outerbridges_original_royal_full_hot_rum_peppers_sauce.gif)
Outerbridges Original, Royal Full Hot Rum Peppers Sauce (5 fl. oz. / 148 ml)
Tasted 2000
A medium hot, very odd sauce with a taste of rum,
spices (too much allspice) and chile peppers.
Best used as a marinade for meat or dark poultry.
One bottle has heat enough for one or two servings of food,
but allspice enough for twenty servings.
![[IMAGE]](outerbridges_original_sherry_peppers_sauce.gif)
Outerbridge's Original, Sherry Pepper Sauce (5 fl. oz.)
Tasted 1999
A medium hot, very special sauce with a smoky taste of sherry, thyme and chile peppers.
A very long aftertaste of sherry and herbs.
Perfect with all kinds of grilled and fried meat and dark poultry,
also an excellent marinade for shrimps, prawns and lobster.
![[IMAGE]](outerbridges_original_sherry_rum_peppers_sauce.gif)
Outerbridges Original, Sherry Rum Peppers Sauce (5 fl. oz. / 148 ml)
Tasted 2000
A nice, rather mild, but very odd hot sauce, with a taste of sherry,
rum, spices (cloves/allspice) and chile pepper.
Perfect for marinating shrimps and other seafood.
Or pour the whole bottle in a glass and drink it with your seafood.
One bottle = one serving.
BACK