Food Specialize Co., Ltd.



Sriracha Sauce (227 g)

Tasted 1999
Rather mild with a stale taste there vinegar, salt and garlic is masking the taste of chile pepper.
Don't use it with food, it will destroy any dish. Pour it out if you bought it by mistake.


Sweet Chilli Sauce (285 ml)

Tasted 1999
A very mild sauce with a taste of sugar, a little garlic and a little chile pepper.
Not chile sauce!