*  Exported from  MasterCook Mac  *

                             Joe's Soak Sauce

Recipe By     : Sue Hutt
Serving Size  : 3    Preparation Time :0:25
Categories    : sauces and rubs

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    dried New Mexico red chilies
   4                    dried chipotles
   2                    fresh habanero  -- stemmed,seeded
   6      medium        garlic cloves
     1/3  cup           fresh rosemary  -- loosely packed
   1 1/2  tsp.          sea salt
     1/4  cup           straight bourbon
   2      cups          red wine vinegar
     1/4  cup           fresh lemon juice
     1/4  cup           onion  -- chopped

Preheat oven 250 degrees. Dry roast the dried chilies until you smell
them, about 3 minutes. Submerge them in a pot of hot water and soak
them until soft, about 20 minutes.
Put all ingredients in blender and give it hell for 3-4 minutes.  Pour
into mason jar.  Joe's soak sauce improves with age and will last
several weeks.
I have also frozen it.

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Serving Ideas : great for chicken or pork ribs.